A rich nut-laced biryani with plant-protein, saffron, & roasted whole spices.
€ 25,50
incl. statiegeld (€ 0,00)
Royal Vegetable Dum Biryani — ~650–700 kcal
Slow-cooked biryani sealed in a dum with vegetables & aromatic basmati.
€ 23,50
incl. statiegeld (€ 0,00)
Litti chokha
Een echt Bihari-signatuurgerecht. Gevulde en gebakken volkorenballen geserveerd met gepureerde en rokerige relish van aubergine, aardappel en tomaten. Plantaardig
€ 21,50
incl. statiegeld (€ 0,00)
Chhole bhatura
Knapperig gepoft brood geserveerd met kruisbes, granaatappel en thee-gearomatiseerde kikkererwten. Plantaardig
€ 21,50
incl. statiegeld (€ 0,00)
Heritage Classics
A selection of slow-simmered, regionally inspired mains crafted withdepth, balance, and finesse.
Dal Veggiesaurus — ~580 kcal
24-hour slow-cooked black lentils.
€ 24,50
incl. statiegeld (€ 0,00)
Veggiesaurus Tikkad Chole — ~520 kcal
High-flame tempered roasted chickpeas.
€ 21,50
incl. statiegeld (€ 0,00)
Tikka Masala — ~610–670 kcal
Charred aromatics in a rich, smoky roasted-masala base.
€ 22,50
incl. statiegeld (€ 0,00)
Diwani Handi — ~540 kcal
Seasonal vegetables in a warm, earthy onion–tomato and coconut.
€ 22,50
incl. statiegeld (€ 0,00)
Butter Masala — ~630–690 kcal
Classic tomato–cream gravy, slow-cooked for silky depth.
€ 22,50
incl. statiegeld (€ 0,00)
Chef's Signatures
Spicy Unchicken Masala — ~650 kcal
Fiery onion-garlic and Madame Jeanette slow-cooked masala.
€ 22,50
incl. statiegeld (€ 0,00)
Rajasthani Kofta Curry — ~640 kcal
Handcrafted Paneer dumplings in a royal yoghurt gravy.
€ 21,50
incl. statiegeld (€ 0,00)
Pulled Jackfruit Manchurian
Succulent jackfruit hearts in sticky umami sauce,
€ 21,50
incl. statiegeld (€ 0,00)
Palak — ~590 kcal
Velvet spinach tempered with ghee and warm spices.
€ 22,50
incl. statiegeld (€ 0,00)
Banarasi Dum Aloo — ~600 kcal
Baby potatoes simmered in saffron-tinged fennel–turmeric broth.
€ 22,50
incl. statiegeld (€ 0,00)
Stuffed Mushroom in Bhuna Gravy — ~580 kcal
Crispy stuffed mushrooms served in a slow-cooked barista masala.
€ 21,50
incl. statiegeld (€ 0,00)
Hyderabadi Bagara Baingan — ~560 kcal
Aubergines in a sesame-peanut-coconut gravy with tamarind.
€ 21,50
incl. statiegeld (€ 0,00)
Veggiesaurus Thali Trilogy
A grand journey through three distinctive Indian culinary traditions.
Banarasi Bhoj Thali
Smoky, soulful flavours from the ghats of Banaras. Includes: Litti • Chokha • Banarasi Dum Aloo • Tikkad Chhole • Naan• Steamed rice • Onion Lachcha • Salad • Raita • Papad
€ 30,50
incl. statiegeld (€ 0,00)
Veggiesaurus Signature Thali
A curated trio of curries with artisanal breads & accompaniments.Includes:Veggiesaurus Tikkad Chhole • Rice • Naan • Salad • Raita • Achar • Papad
€ 30,50
incl. statiegeld (€ 0,00)
Rajasthani Royal Thali
Hearty, bold flavours from the desert kingdom.Includes:Rajasthani Kofta curry • Haldi ki Sabzi • Tikkad Chhole • Missi Roti • SteamedRice • Salad • Raita • Papad
€ 30,50
incl. statiegeld (€ 0,00)
Heritage Rice and Flame-Fired Breads
Wok-Tossed Vegetable Fried Rice — ~500–550 kcal
Wok-tossed vegetables with fragrant seasoning.
€ 7,50
incl. statiegeld (€ 0,00)
Steamed Snow-White Basmati — ~200–220 kcal
Fluffy, long-grain basmati steamed to airy perfection.
€ 4,50
incl. statiegeld (€ 0,00)
Garlic–Spinach Naan — ~425 kcal
Spinach-filled naan with roasted garlic.
€ 7,50
incl. statiegeld (€ 0,00)
Naan
€ 4,50
incl. statiegeld (€ 0,00)
Paneer-Stuffed Kulcha — ~600 kcal
Indulgent kulcha generously filled with spiced paneer crumble.
€ 7,50
incl. statiegeld (€ 0,00)
Royal Amritsari Kulcha — ~520–560 kcal
Crisp, layered kulcha stuffed with seasoned potatoes and herbs.
€ 7,50
incl. statiegeld (€ 0,00)
Royal Vegetable Dum Biryani — ~650–700 kcal
Slow-cooked biryani sealed in a dum with vegetables & aromatic basmati.
€ 23,50
incl. statiegeld (€ 0,00)
Missi Roti — ~310 kcal
Golden chickpea-wheat roti, aromatic, hearty, and timeless.
€ 5,50
incl. statiegeld (€ 0,00)
Chilli Garlic Naan — ~450 kcal
Garlic–chilli topped naan from the tandoor.
€ 5,50
incl. statiegeld (€ 0,00)
Nawabi Unchicken Biryani — ~720–760 kcal
A rich nut-laced biryani with plant-protein, saffron, & roasted whole spices.
€ 25,50
incl. statiegeld (€ 0,00)
Artisan Chutneys and House Condiments
Small-batch, slow-cooked, and crafted to elevate every dish.
Garlic–Red Chilli Chutney — ~55 kcal
€ 5,00
incl. statiegeld (€ 0,00)
Cucumber–Mint Raita — ~120 kcal
€ 6,00
incl. statiegeld (€ 0,00)
Seasonal Achar (Pickle) — ~60–80 kcal
€ 4,00
incl. statiegeld (€ 0,00)
Mint–Coriander Chutney — ~25 kcal
€ 4,00
incl. statiegeld (€ 0,00)
Smoked Tomato & Mustard Oil Chutney — ~40 kcal
€ 6,00
incl. statiegeld (€ 0,00)
Dessert Atelier
Veggiesaurus Lunch Menu
Chocolate Cupcake
€ 3,75
incl. statiegeld (€ 0,00)
Mango Cheesecake — ~360 kcal
Creamy, tropical mango indulgence.
€ 8,50
incl. statiegeld (€ 0,00)
Red Velvet Cupcake
€ 3,75
incl. statiegeld (€ 0,00)
Kesar Pista Kulfi Cheesecake — ~390 kcal
Signature fusion of kulfi richness and cheesecake elegance.
€ 9,50
incl. statiegeld (€ 0,00)
Royal Dal Badam Halwa — ~310 kcal
Warm saffron halwa with a silky ghee finish.
€ 8,50
incl. statiegeld (€ 0,00)
Rajasthani Ghevar — ~420 kcal
Crisp, honeycomb dessert soaked in saffron syrup.
€ 10,00
incl. statiegeld (€ 0,00)
Refreshments
Kesar Pista Lassi
Premium saffron and pistachio blended into silky yoghurt.
